{"title":"Alcoholvrij dranken","description":"\u003cp data-path-to-node=\"5\"\u003eVergeet alles wat je weet over alcoholvrije alternatieven die te zoet of eendimensionaal zijn. Onze selectie komt rechtstreeks uit de ruige natuur van de Dolomieten, waar innovatieve makers zoals Feral laten zien dat je geen alcohol nodig hebt voor een volwassen drinkervaring. Hier vind je dranken die ontstaan zijn uit spontane fermentatie, botanische extracten en een flinke dosis lef.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eWat maakt deze collectie speciaal?\u003c\/b\u003e In plaats van alcohol te verwijderen uit bestaande wijn, zijn deze dranken vanaf de basis opgebouwd om hun eigen verhaal te vertellen. Denk aan de aardse tonen van witte en rode biet, gecombineerd met de florale aroma's van lavendel of de scherpe, elektrische kick van Szechuan peper. Het zijn dranken met een ruggengraat en een gezonde zuurgraad die perfect standhouden naast een goed gerecht. Puur vakmanschap, maar dan met 0.0% op het label.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003eLekker bij:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003eEen uitgebreid diner waar je de complexiteit van wijn wilt, maar niet de alcohol.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003eGastronomische gerechten, van pittige Aziatische smaken tot verfijnde visgerechten.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003eAls verrassend aperitief dat direct de aandacht trekt.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,3,0\"\u003eMomenten waarop je scherp wilt blijven zonder in te leveren op smaak.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"feral-n-4-red-beet-lavender-juniper","title":"Feral N°4 -  Red beet, Lavender, Juniper Bio","description":"\u003cp data-path-to-node=\"0\"\u003eHailing from the Dolomite mountains in Trentino, Feral N°4 uses red beet to achieve a deep ruby color and a surprisingly earthy structure. The fermentation transforms the beet into a silky liquid that balances restrained fruit with a lively acidity, mirroring the elegance of a light red wine.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eThe soul of N°4 lies in the floral elegance of lavender combined with the herbal strength of juniper. While the lavender offers a soothing aroma, the juniper and a subtle hint of chili provide light tannins and a refined, spicy finish. It is a harmonic ferment that values balance and finesse, entirely without the alcohol.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cstrong\u003ePierluigi’s Note:\u003c\/strong\u003e This is for those who enjoy floral tones and a soft bite. The profile is remarkably harmonic, making it a serious match for fatty fish or charcuterie. For a vegetarian option, it pairs perfectly with a creamy mushroom risotto. Serve at 14–16°C.\u003c\/p\u003e","brand":"Terra Collective","offers":[{"title":"Default Title","offer_id":52373092630856,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0868\/2114\/2856\/files\/newwines-2026-01-25T212921.866.png?v=1769373133"},{"product_id":"feral-n-1-white-beet-hop-szechuan-pepper","title":"Feral N°1: White beet, Hop, Szechuan Pepper Bio","description":"\u003cp data-path-to-node=\"1\"\u003eThis drink hails from the Dolomite mountains in Trentino. Instead of grapes, the base is white beet, which fermentation transforms into a crisp, dry liquid with a mineral backbone. Aromatic hops provide a floral, citrusy nose, while Szechuan pepper delivers a peppery kick and an \"electric\" tingle on the tongue. It doesn’t try to imitate wine; it is its own category—dry, floral, and sharp. You taste the purity of the mountains and the boldness of the craft, entirely without the alcohol.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003ePierluigi’s Note:\u003c\/b\u003e The \"electric\" tingle gives this the bite you usually miss in alcohol-free drinks. It is a serious match for an aperitif or spicy Asian dishes. For a vegetarian option, it pairs well with roasted root vegetables. Serve chilled at 8–10°C.\u003c\/p\u003e","brand":"Terra Collective","offers":[{"title":"Default Title","offer_id":52373097316680,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0868\/2114\/2856\/files\/newwines-2026-01-25T212702.534.png?v=1769373341"},{"product_id":"products-feral-no2-orange-white-beet-ginger-allspice","title":"Feral N°2: White beet, ginger, allspice Bio","description":"\u003cp data-path-to-node=\"0\"\u003eAnother creation from the wild Italian Dolomites, Feral N°2 swaps the vine for white beet. Through lactic fermentation, the beet’s raw earthiness is transformed into a sophisticated, structured body. It is a bold, mountain-crafted liquid that respects the landscape while carving out its own category.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eThe profile is spicy and warm. Fresh ginger provides a bright, immediate heat, while allspice adds a layer of complexity—think hints of clove and dark peppercorn. It is a vibrant orange liquid with a persistent, spicy grip and a remarkably clean finish.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003ePierluigi’s Note: The ginger provides a warming bite that gives this real presence in the glass. It is a serious match for spicy and umami dishes, roasted root vegetables, or even dark chocolate. Serve at 10–12°C.\u003c\/p\u003e","brand":"Terra Collective","offers":[{"title":"Default Title","offer_id":52708677845320,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0868\/2114\/2856\/files\/new_wines_-_2026-03-19T113949.205.png?v=1773916811"},{"product_id":"products-feral-n-3-red-beet-pepper-thyme-oak","title":"Feral N°3 -  Red Beet, Pepper, Thyme, Oak","description":"\u003cp data-path-to-node=\"0\"\u003eBorn in the rugged Italian Dolomites, Feral N°3 uses red beet as a base instead of grapes. Through a slow, natural fermentation, the beet’s earthy sweetness is transformed into a deep, structured liquid. It is a robust drink that captures the intensity of the mountain landscape.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003eThis is a liquid built for depth. It finds its soul in the balance between earthy beet, Mediterranean thyme, and the tannic grip of oak wood. The oak provides a toasted structure while a sharp kick of black pepper delivers a dry, lingering finish. It is a bold, savory drink defined by its wood-aged complexity.\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cstrong\u003ePierluigi’s Note: \u003c\/strong\u003eThis is for those who miss the dry, tannic bite of a classic red wine. The profile is peppery and herbal, making it a serious match for rich smoked meals, venison, seasoned cheese, or a wild mushroom risotto. Serve at 14–16°C.\u003c\/p\u003e","brand":"Terra Collective","offers":[{"title":"Default Title","offer_id":52708800201032,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0868\/2114\/2856\/files\/new_wines_-_2026-03-19T115839.772.png?v=1773917958"}],"url":"https:\/\/casaparente.nl\/en\/collections\/alcoholvrij.oembed","provider":"Casa Parente","version":"1.0","type":"link"}